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Distilling the Cappers at 45 degrees and then infusing the distillate with Parmesan before the liquid is allowed to age inside Old Cognac Barrels for several months before being bottled
Each barrel is hand-selected for its one-of-a-kind flavour
Brown Sugar and funkily Sweet Sugar-Cane Juice peek out from behind the Fruit
Sometimes the uncharted path delivers the greatest rewards
Adnams Sloe Gin 70cl Emporia Brands Distilling the Cappers at 45This release from the Adnams distillery in Southwold sees a Wonderfully Juicy and refreshing Sloe Gin which is perfect for Sipping and enjoying all times of years! An Infusion of Strawberries and Blackcurrant alongside notes of Cracked Black Pepper!
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